2554/03/06

from the kitchen

Sunday, March 6, 2011
Menus from my small kitchen on hot summer days.


pork red curry with pumpkin, carrot and sweet basil

garden red curry with pork and mixed vegetable


herbal grass noodle salad with tomato and minced pork



chicken stirfry with Thai basil


mixed vegetable stirfry with pork and grass noodle


pumpkin in sugar cane syrup

minced pork stirfry with Thai basil


sweet and spicy dipping for mango or sour fruits

Wonton soup

 wonton stuffed with pork soup


stirfried egg tofu with minced pork and tomato


wonton soup


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